The Pasta Shop By Sakae

Seems recently, there's quite a few of these Japanese pasta concept restaurants sprouting out, like Shokudo and Pasta de Waraku. Saw this place while we were having dinner at Loy Sum Juan few weeks back, and decided to drop by here for dinner today.

I ordered a salmon and mushrom pizza ($11.90) while my 2 friends order a ebi spinach ($15.90) and soft shell crab ($15.90) pasta, both tomato cream based. I also ordered their Famous Fish and Chip ($9.90) and a tiramisu classic ($7.50).

I find my pizza pretty ok, while both of my friends found the tomata cream sauce for their pasta pretty good, except that soft shell crab has a slight fishy taste. As for their famous fish and chips, did not find it was that great, as I find their fish a bit tough and the tiramisu is just average.

Overall, the food here is ok, and currently, there's a 20% discount promotion when we were there. Without the discount, I find the price might be slightly a bit pricey given the location is slightly off town, where one probably can have a similar pasta in Pasta Cafe in Takashimaya at the same price.