Posted by CyberTron on Oct 15, 2008 12:20AM
Came here again for dinner today. Decided to try out the western food today. Actually I noticed this western food the first time I was there. I noticed quite a few people eating the western food served on a black plate, but did not find where it is until my friend told me it was at the back row last trip.
My friend ordered a chicken chop ($5), while I ordered a sping chicken set ($7) and a chicken cheese sausage ($2). Note in the phot, my spring chicken sides were actually served on the chicken cheese sausage instead. Order did not take very long before they were served. When the cheese sausage was served, my friend was saying should just order that enough already, no need a chicken chop. The chicken sausage set alone is $4. Then came my friend chicken chop and my spring chicken. The chicken chop portion is HUGE! The chicken chop came with bake beans, fries and coleslaw. The portion of coleslaw given is also quite huge, sort of like half a bowl of rice! Overall, I think this is the most value for money chicken chop I've ever eaten! The spring chicken size was normal, but like portion of the sides was very generous. The chicken cheese sausage was also huge and pretty nice too.
Overall, the food here is pretty good (I think it deserves a 3.5 star) and definitely deserves a 4 star for value for money. The auntie there was actually quite friendly. After we more or less "finish" our meals (well, we could not finish all due to the portion), the auntie came over and asked if we liked the food. She also quite surprised we ordered that much. Saw a familyof 4 beside us just ordered 2 sets to share. :)
My friend ordered a chicken chop ($5), while I ordered a sping chicken set ($7) and a chicken cheese sausage ($2). Note in the phot, my spring chicken sides were actually served on the chicken cheese sausage instead. Order did not take very long before they were served. When the cheese sausage was served, my friend was saying should just order that enough already, no need a chicken chop. The chicken sausage set alone is $4. Then came my friend chicken chop and my spring chicken. The chicken chop portion is HUGE! The chicken chop came with bake beans, fries and coleslaw. The portion of coleslaw given is also quite huge, sort of like half a bowl of rice! Overall, I think this is the most value for money chicken chop I've ever eaten! The spring chicken size was normal, but like portion of the sides was very generous. The chicken cheese sausage was also huge and pretty nice too.
Overall, the food here is pretty good (I think it deserves a 3.5 star) and definitely deserves a 4 star for value for money. The auntie there was actually quite friendly. After we more or less "finish" our meals (well, we could not finish all due to the portion), the auntie came over and asked if we liked the food. She also quite surprised we ordered that much. Saw a familyof 4 beside us just ordered 2 sets to share. :)
6 Jalan Bukit Merah
01-133 ABC Brickworks Food Centre
Opening hours : Closed on Sunday
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Foodie Comments
CyberTron commented..
Friend ordered the chicken cutlet from here yesterday. Tried some of it, pretty good. As usual, the portion of salad is a lot!
2008-11-26 12:14:41
CyberTron commented..
the portion of the coleslaw is scary! portion is like a bowl of rice.... :) The chicken cheese sausage is quite nice :)
2008-10-20 00:08:31
aCiDz commented..
I like their ice-cold coleslaw. Not very happy with the Fish & Chips though.
2008-10-19 18:53:08
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CyberTron commented..
Is diagonally opposite Jogoya. Supposedly the quality is better than Jogoya. Price wise, if we convert currency, then Malaysia is cheaper. If we do not convert currency, then Singapore is cheaper. Generally, a japanese buffet in Siingapore is around SGD30+ range.
2010-01-29 14:24:34
Ah King Food Talk commented..
I didnt know about this place, look like quality Japanese food with reasonable price, must pay a visit someday....BTW, would like to have your opinion, generally Japanese buffet is cheaper in Singapore, or in Malaysia?
2010-01-29 14:18:06
CyberTron commented..
I'm not sure exactly where the original Leong Kee moved to, but I believe the one at Sultan Gate is still there. I also saw one at junction of Jln Besar and Hindoo road. Just at the junction before beancurd city
2009-12-19 00:33:45
CyberTron commented..
Hi Jamerie,
Thanks for the tip. I've updated the typos in the review.
2009-12-14 12:21:40
CyberTron commented..
hi!
The bak kut teh at this place is Klang style. If you refering to the peppery style Bak Kut Teh you typically find in Singapore, then this is not the place for you.
For the peppery style one, the famous ones are probably ones are Balestier Road or the one at Tanjong Pagar complex. For me, I usually just go to Song Fa at Rochor which is decent for me, and more convenient as well.
2009-12-14 12:18:06
Ah King Food Talk commented..
I don't remember if i'd ever come across cheap and nice seafood in KL...I suggest you to plan a trip to Sabah, that's really what I call heaven for seafood lovers. ;-)
2009-11-22 18:34:23
CyberTron commented..
hey...wat's a good place for seafood in KL that's not too pricey? Something like below RM50 per pax?
2009-11-22 09:43:46
CyberTron commented..
hmm..no wonder the last time I went, I tot the chicken tasted a bit different. So any idea what is uncle Ah Tong's plan? Start his own stall?
2009-11-05 22:16:42
CyberTron commented..
I tot the last time when I saw it open earlier this year at bukit merah central, the auntie son is helping at the stall if not wrong....
wonder if anyone knows if they are still in business somewhere...
2009-11-02 10:22:49
Ah King Food Talk commented..
Please check my previous post "Seremban Restoran Yi Poh 姨婆老鼠粉", I listed the address of Yi Poh, this siew pao bakery is just opposite.
26GR, Jalan Seng Meng Lee,
Off Jalan Temiang,
Seremban, Negeri Sembilan, Malaysia
2009-10-06 22:25:44


